The World of Foods

Green Banana (Kachha kela)

14.0028.00

‘- The resistant starch in green bananas has numerous health benefits.
– Raw banana can be boiled and then mashed, flavoured with spices
– used as a filling to make cutlets, samosas and vadas.
– It is also used to make the very popular banana chips.

Green banana is an unripened yellow banana. It is a superior supply of fiber, minerals, and vitamins and contains a starch.
It is rich in vitamin B6, C, fiber & potassium. It performs more like a fiber than a starch.

SKU: VEG-049 Category:

You may also like…

Ask ?