The World of Foods
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₨100.00 – ₨200.00
250 gm, 500 gm, 1 kg
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HOW TO USE – Kakda Mirchi have a wide variety of uses since it is a popular spice and seasoning. – Can even be powdered to flavour the food. – Used to prepare chutneys and other snacks.
HOW TO USE – It can be used in curries and rice. – Suitable to add to dals and crips of coccinia are tasty and delicious.
HOW TO USE – Cucumebrs can be eaten fresh. – healthy snack to munch on when you are bored. – Used in salads, soups, sandwiches, rolls, curries, cocktails and pickles.
HOW TO USE – Green Peas can be eaten raw or gently cooked and used in curries, rice, parathas, soups, salads, etc. – Boil and flavour them with butter or salt and pepper.
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