Category


Archives
Categories
QUANTITY | 250 gm, 500 gm |
---|
You must be logged in to post a review.
Related products
-
Long Purple Baingan
₨8.00 – ₨32.00Select options This product has multiple variants. The options may be chosen on the product pageHOW TO USE
– Brinjals are a prominent part of Indian dry and gravy curries.
– used in lentil soups , stews and rice items. Can be roasted, grilled, baked and stir-fried. -
Peas (Mattar) 1 kg
₨225.00AddHOW TO USE
– Green Peas can be eaten raw or gently cooked and used in curries, rice, parathas, soups, salads, etc.
– Boil and flavour them with butter or salt and pepper. -
Mattar
₨10.00 – ₨40.00Select options This product has multiple variants. The options may be chosen on the product pageHOW TO USE
– Whole beans stored this way will stay for a week.
– Tastes perfect in dishes like sem aloo sabji, avaraikkai poriyal and chikkudukaya vepudu. -
Brignell Green (Kaddo)
₨8.00 – ₨32.00Select options This product has multiple variants. The options may be chosen on the product pageHOW TO USE
– Brinjals are a prominent part of Pakistani dry and gravy curries.
– used in lentil soups , stews and rice items. Can be roasted, grilled, baked and stir-fried.
Reviews
There are no reviews yet.