Papaya
₨175.00 – ₨350.00
HOW TO USE
– Keep the ripe papayas in a bag and refrigerate for a week.
– Papayas can be eaten fresh after discarding the seeds.
– Blend them into juices, lassis, milkshakes and prepare delicious desserts.
Papayas are large and pear shaped with green to butter yellow skin colour when ripe.
– The flesh is pale orange with numerous small, black, sticky seeds at the center.
– They have a musky taste and buttery consistency.
– We selectively pick organically grown papayas from the best farms
| QUANTITY | 500 gm, 1 kg |
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– Ber is eaten raw, pickled or used in beverages, they are also stewed.
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