Cauliflower (Phul Gobi) 
| QUANTITY | 250 gm, 500 gm, 1 kg |
|---|
Related products
-
Band Gobhi 1kg
₨60.00AddHOW TO USE
– Cabbage can be directly added to any salad and sandwiches as they are most nutritious when eaten raw. Also used in pickles and flat breads.
– Stew fried cabbage, onion, garlic, bell pepper and green chilies mixed with steamed rice, and soya/chili/tomato sauce is a popular favorite in China and other South East Asian regions. -
Cauliflower (Phul Gobi)
₨80.00Add‘- One serving of cauliflower contains 77 percent of daily recommended value of vitamin C.
– Cauliflowers are rich in B complex vitamins,
– potassium and manganese.They protect from the risk of heart diseases and brain disorders. -
White Cucumber- Kheera
₨120.00AddHOW TO USE
– Cucumebrs can be eaten fresh.
– healthy snack to munch on when you are bored.
– Used in salads, soups, sandwiches, rolls, curries, cocktails and pickles. -
Onion-Piaaz 1kg
₨39.00AddOnion can fill your kitchen with a thick spicy aroma. It is a common base vegetable in most Indian dishes, thanks to the wonderful flavor that it adds to any dish. Product image shown is for representation purpose only, the actually product may vary based on season, produce & availability.
Reviews
There are no reviews yet.