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‘- Sabz taiz Mirch are the best kitchen ingredient to bring a dash of spiciness to recipes. The fresh flavour and sharp bite makes them a must in almost all Pakistani dishes.
QUANTITY | 250 gm, 500 gm, 1 kg |
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Green Chili 0.5kg
₨40.00Original price was: ₨40.00.₨30.00Current price is: ₨30.00.AddHOW TO USE
– Chillies have a wide variety of uses since it is a popular spice and seasoning.
– Can even be powdered to flavour the food.
– Used to prepare chutneys and other snacks.
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Cauliflower (Phul Gobi)
₨80.00Add‘- One serving of cauliflower contains 77 percent of daily recommended value of vitamin C.
– Cauliflowers are rich in B complex vitamins,
– potassium and manganese.They protect from the risk of heart diseases and brain disorders. -
Teendy Desi 1kg
₨185.00Original price was: ₨185.00.₨150.00Current price is: ₨150.00.AddHOW TO USE
– It can be used in curries and rice.
– Suitable to add to dals and crips of coccinia are tasty and delicious. -
Carrot-Red 1kg
₨95.00Original price was: ₨95.00.₨80.00Current price is: ₨80.00.AddHOW TO USE
– Carrots provide the highest content of vitamin A of all the vegetables
– They are even good for stuffings and in making sauces.
– Carrot juice is said to be one of the most healthiest drink.
– Carrot halwa is the most popular Indian sweet made out of this vegetable. -
Long Black Baingan
₨60.00 – ₨160.00Select options This product has multiple variants. The options may be chosen on the product pageHOW TO USE
– Brinjals are a prominent part of Pakistani dry and gravy curries.
– used in lentil soups , stews and rice items. Can be roasted, grilled, baked and stir-fried.
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