The World of Foods

Long Black Baingan

60.00160.00

HOW TO USE
– Brinjals are a prominent part of Pakistani dry and gravy curries.
– used in lentil soups , stews and rice items. Can be roasted, grilled, baked and stir-fried.

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Long Black Bringel are attractive glossy green coloured that are round to oval in shape

QUANTITY

250 gm, 500 gm, 1 kg

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SKU: VEG-036 Category:

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