| QUANTITY | 250 gm, 500 gm, 1 kg |
|---|
Related products
-
Long Black Baingan
₨60.00 – ₨160.00Select options This product has multiple variants. The options may be chosen on the product pageHOW TO USE
– Brinjals are a prominent part of Pakistani dry and gravy curries.
– used in lentil soups , stews and rice items. Can be roasted, grilled, baked and stir-fried. -
Shimla Mirch 0.5kg
₨80.00AddLeaving a moderately pungent taste on the tongue, Green capsicums, also known as green peppers are bell shaped, medium-sized fruit pods. They have thick and shiny skin with a fleshy texture inside.
-
Baingan Round 1kg
₨75.00AddHOW TO USE
– Brinjals are a prominent part of Indian dry and gravy curries.
– used in lentil soups , stews and rice items. Can be roasted, grilled, baked and stir-fried. -
Onion-Piaaz 1kg
₨39.00AddOnion can fill your kitchen with a thick spicy aroma. It is a common base vegetable in most Indian dishes, thanks to the wonderful flavor that it adds to any dish. Product image shown is for representation purpose only, the actually product may vary based on season, produce & availability.
Reviews
There are no reviews yet.